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薰酒
原料米: 兵庫山田錦100%
精米步合: 35%
酒精濃度: 16%
日本酒度: ±0
酸度: 1.3
酵母 : 協会1801号
胺基酸值: 未公開
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年產1000瓶袋吊限定版
兵庫縣產特A山田錦100%使用
蘋果或香蕉的水果香氣,入喉明顯清爽感,尾韻輕微辛口。